CHRISTMAS RECIPES > RICE RECIPES

Christmas Rice

Ingredients:

1/2 cup finely chopped onion
3 ribs celery -- finely chopped
1/2 medium red bell pepper -- chopped
1/2 medium green bell pepper -- chopped
1 tablespoon butter or margarine
2 cups chicken broth
2 cups uncooked instant rice
1/2 teaspoon salt -- optional
1/4 teaspoon pepper

Method:

In a skillet, saute onion, celery, and bell peppers in butter over medium heat for 2 minutes or until crisp-tender. Remove from the heat; set aside. In a saucepan, bring broth to a full boil. Remove from the heat. Quickly stir in rice, celery mixture, salt is desired, and pepper. Cover and let stand for 6 to 7 minutes. Stir before serving.

Recipe By : Taste Of Home Magazine Dec./Jan.99