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Christmas Recipes
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Christmas Breads
Garlic, Herb and Cheese Bread
Winter calls for home-baked bread and holidays call for
elaborate recipes. How about one that only looks like it is
elaborate and is sure to please crowds during Christmas time? The
cheese topped loaves of fresh garlic; herb and cheese bread will
whet all appetites.
Ingredients:
 1
1/8 cups warm water
3 cups bread flour
2 tablespoons dry milk powder
2 tablespoons white sugar
1 1/2 teaspoons salt
2 tablespoons margarine
2 teaspoons active dry yeast
2 teaspoons garlic powder
3 tablespoons dried minced onion
1-1/2 cup shredded or crumbed Cheddar cheese
Method:
1. Add water, flour, powdered milk, sugar, salt, butter or
margarine and yeast into bread machine in the order suggested by
your manufacturer. Set for basic cycle with the light crust.
2. When indicated by your manufacturer, add the garlic powder,
onion flakes and 1 cup of the shredded cheese.
3. When the loaves are done, sprinkle the remaining cheese over the
loaf and bake for another 7-10 minutes.
Makes two 9-inch loaves
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